punalu'u hawaiian sweet bread recipe

Add the egg mixture and mix until well combined. Explore menu, see photos and read 1280 reviews: "Great brunch. Shop for your favorite bake shop items onlinetoday! One of the most prevalent variations of Hawaiian sweet bread is what youd likely find in your local grocery chain: Kings Hawaiian. Let it sit until the yeast foams, about 5 minutes. Beat egg into the butter-sugar mixture. Once the dough has risen, punch it down and turn it out onto a lightly floured surface. Set bread machine to white bread or lightest crust setting. I really love your site. & rating below. Hi Mary, you can try making it into 2 loaves, but they may be too big for a loaf pan. When ready to enjoy, thaw the Hawaiian rolls at room temperature before warming them in the oven.If you want to freeze them raw, you can freeze the rolls 10 minutes after shaping them into balls. Dip slices of sweet bread into egg mixture, then cook on griddle for a minute or so on each size, until nicely golden. I believe food should be delicious and healthy eating doesn't have to be complicated! When the recipe was adapted and prepared at a resort restaurant in Punaluu (Kau District on the Big Island of Hawaii) in the 1970s, the sweet bread was an instant hit. Bake at 325F for about 50 minutes. Whisk together eggs, milk, and seasonings. 70 Muffin Recipes Youll Want to Make Again and Again, The Best Air Fryer for You, According to Kitchen Pros, real reason why King's Hawaiian Rolls are so popular, how to tell if you've kneaded for long enough, Do not Sell or Share My Personal Information, 2 packages (1/4 ounce each) active dry yeast, 7-1/2 to 8 cups all-purpose flour, divided, 3 large eggs, room temperature, lightly beaten. Contains milk, soy, and eggs. I so appreciate your publishing this recipe. In a large bowl, combine 3 cups flour, potato flakes, sugar, salt and ginger. Add sugar and salt. Cover with a towel and let rise in a warm place until doubled in volume, about 1 hour. Ingredients: of the 24 oz. The deadline for orders to arrive by Christmas Eve is December 16th 2022. Comes with instructions for making their famous sweetbread (bread machine or by hand) & malasadas. Should I use the sameyeast or bread machine yeast? Cookin' With Mima blog is a place where you can find hundreds of easy and delicious family-friendly recipes that are bound to please even your toughest critics. Form into balls. 5 - Then add in the yeast mixture. How to Make Hawaiian Bread But, if youre taking a trip to Hawaii (and particularly the Big Island), you should head to a luau, bakery, or local restaurant to find an authentic take on the classic treat. A casserole dish. Add box of bread mix. Again, its a wonderful recipe for a light brioche bread but not if youre looking to duplicate Hawaiian roll flavor. Be sure to adjust the cooking time. "I make this at least once a week and freeze any loaves we don't use and they get used pretty quick! Place in a greased bowl, turning once to grease the top. 1 piece: 146 calories, 3g fat (2g saturated fat), 25mg cholesterol, 103mg sodium, 25g carbohydrate (5g sugars, 1g fiber), 4g protein. Flatten it slightly (to de-gas) into a circle. I love to bake bread and have to try this one. Those rolls are phenomenal - soft, sweet, and as pillowy as a cloud. @Yvette Green, I wish I could help you with that I dont use a bread machine, so I dont know the answer. Add the dough, and turn once to coat. Mix on low speed, adding flour gradually, until dough comes together and texture is smooth. Shape each into a ball. If making round boules, shape into balls and place in 9-inch pans that have been lined in parchment paper. Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox! Knead about 10 times. The easiest way to know if your bread is done baking is to test it with an instant read thermometer. The dough was still very wet and sticky, therefore hard to shape into rolls, but I managed. Oh, I adore those King's Hawaiian Rolls. @Jonn Norman, it has been so long since I have made that recipe please do come back and tell me how it turns out for you! Spread generously over 6 slices of sweet bread. Available in a variety of flavors and baked fresh daily. . That's perfectly normal so don't fret. Your daily values may be higher or lower depending on your calorie needs. Fresh-baked Country Cookies, Pele's Mango Butter, Kau Coffee, and more gifts of Aloha any time of year! (Find out the. The mother of a high school friend would make 13 loaves of this lightly sweet Hawaiian bread recipe at a time! Want more bread recipes to serve up as a side for the family? Our delicately sweet and moist Hawaiian sweet bread at Punaluu Bake Shop originated from a traditional family recipe. You can knead the dough by hand if you do not have a stand mixer. Hawaiian Sweet Bread If you don't love King Hawaiian sweet rolls, you may need to get your tastebuds checked. Most of these recipes are quick and easy ones made especially for busy weeknights. A lot of times, youll see Hawaiian bread shaped into boules, or round loaves. I am a believer that anyone can cook and that dinner doesnt have to be complicated. Place balls onto oiled sheet pan 23 inches apart and let it rise again until doubled in size. Theres a must try Hawaiian sweet bread bakery on the Big Island that wed heartily recommend for sweet bread lovers: Punaluu Bake Shop! Combine the yeast and water in a small basin. If the bread starts to become too dark, cover lightly with foil in the last 10-15 minutes. Oven temperatures vary. Gradually add in the flour and salt. Put warm water into bread machine, add yeast. Introduced to Hawaii by Portuguese sugar workers during the 19th century, sweet bread has become a time-honored favorite among residents and visitors alike. Punalu'U Bake Shop. Whenever these sweet bread rolls are in the oven and the kids can smell it baking, they are excited for dinner time. If it doesn't make enough, pour in more juice until it comes to 160 ml.. Place the flour, yeast, sugar, salt, skim milk powder, and food coloring in a bowl. Punalu'u Bake Shop HI-11 Naalehu, HI 96772 (808) 929-7343 Open 9-5 daily There's a must try Hawaiian sweet bread bakery on the Big Island that we'd heartily recommend for sweet bread lovers: Punalu'u Bake Shop! What should I make for dinner tonight? Focaccia Bread Recipe. I also like to bake it in a traditional loaf, as well. Let stand about 10 minutes, or until yeast begins to activate (small bubbles will form). In a bowl, sift together the flour, baking powder and cinnamon. 11 Turn the dough out and divide it into 3 equal pieces. Blend until mixed then add the 2 lightly beaten eggs. 2023 Trim off crust from slices of bread and set aside. Use my hashtag to share it with me on Instagram so I can see your delicious recreations! The deadline for orders to arrive by Christmas Eve is December 16th 2022. "We are pleased to have been selected as the new EV site in the district of Kau," said Connie Koi, general manager, Punaluu Bake Shop. Store your homemade Hawaiian bread in an airtight container at room temperature for up to three days or in the refrigerator for up to one week. Potato Bread Recipe with Rosemary and Roasted Garlic. Punalu'u Bake Shop 4.5 381 #1 of 4 Shopping in Naalehu Speciality & Gift Shops Open now 8:30 AM - 5:00 PM Visit website Call Email Write a review About Our delicately sweet and moist Hawaiian sweet bread at Punalu'u Bake Shop originated from a traditional family recipe. I have updated the recipe and listed the amount in teaspoons. Add box of bread mix. Web Instructions Preheat oven to 350 degrees with the rack set in the middle. Thanks for leaving a review! Try our 3 delicious flavors in Pineapple Coconut Macadamia Nut, Dark Chocolate Espresso, and Dark Chocolate Chip & Ginger. Delicious. Excellent. Eek! Can these be made into bread loaves, instead of rolls? Let stand until yeast softens and forms a creamy foam, about 5 minutes. They were large, perfect baked goods texture and flavorful. So good! It may just take some experimenting. On lightly floured surface, shape into a round loaf. Aside from their delicious traditional offering, the bakers also take a creative swing at the standard recipe, producing daily treats like macadamia nut sweetbreads, guava sweetbread and dinner rolls, taro sweetbread, cinnamon raisin macadamia nut sweetbread (perfect for breakfast), and even cookies made with the same basic ingredients. . ** Nutrient information is not available for all ingredients. Roll the dough up tightly on the long side. I have never tried that. Artisan Bread Recipe I live in Salt Lake City, but was born in Honolulu, Hawaii. Easy, healthy recipes your family will love! Let it rise again until doubled in size. ", Sign up to receive exclusive offers and specials, Copyright I'll be making these again next week to take ham/cheese sandwiches to a party. I love Hawaiian Sweet Bread Can this be made in an Air Fryer? Go to Recipe. In 2021, Southern Living's home and features editor Betsy Cribb reflected on her personal connection to the sweet treat, noting that the rolls were long a part of Southern cuisine, well before King's opened a plant in Georgia in 2010. Aloha! (Yeast doesn't activate) You can make some pretty awesome flatbread with the dough! Punalu'u Guava Sweet Bread Torte Spread generously over 6 slices of sweet bread. Punch down the dough to release air and Shape into round or long loaf. 1,029 reviews #1 of 4 Quick Bites in Naalehu $ Bakeries American Cafe. Place in greased 9 or 10-inch round pie pan. This will help so that the bread does not come open while baking. + rising Bake: 30 min. 12 Shape the dough and place it in a parchment lined pan. Originally a Portuguese import from sugar workers in the 19th century, the Big Island has become a major destination for Hawaiian sweet bread enthusiasts and connoisseurs alike. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Divide into three equal parts. It may appear curdled at this point. A traditional Christmas time and Easter treat in Portugal, the Hawaiian version gained prominence with the influx of Portuguese sugar workers in the 19th century. (808) 929-7343 Subscribe to email updates for new recipes delivered to your inbox! Brush top lightly with egg wash (egg & water). 4 - Add the butter mixture. A favorite to kamaaina and visitors alike, our sweet bread is baked according to a secret, generations-old recipe. MAKES FOUR LOAVES: In a large bowl, mix: 2 cups warm water 4 packages dry yeast Then stir in: 2 cups sugar 2 sticks melted butter 4 eggs Then stir in, one cup at a time: 8 cups bread flour Stir in up to two more cups of flour as needed to make a soft dough. Mix until well incorporate and then continue to knead for about 2-3 minutes. Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! Easy tips, tricks and recipes to make dinner time a breeze! 1 week ago rickbayless.com Show details . Lined at the bottom with 1-inch slices of Punaluu Traditional Sweet Bread. I did the same thing and wasted so much time. Nothing says Aloha like sweets shipped fresh from Hawaii! If so, how would I have to adapt this receipe? Order Now Give the Gift of Aloha Nothing says Aloha like sweets shipped fresh from Hawaii! Thanks to all the moms, alwa, Happy Lei Day! Holding that piece in the middle, work your way around until you have all the ragged edges in the middle. Cover and let rise until doubled, about 45 minutes. Combine: Once the yeast is ready, add in your butter, vanilla, egg, pineapple juice, 2 cups flour, and salt. Should I warm up the milk first before I mix in the yeast or can I used cold milk straight from the fridge? The deadline for orders to arrive by Christmas Eve is December 16th 2022. Fluffy and tender and just plain yummy. Bake the loaves for 30-35 minutes, or until golden brown. . . How long would you guess it took for each rise? Add flour to mixing bowl, a 1/2 cup at a time. (And I heard that it disappeared quickly for those who I gave it to, so I wasnt the only fan!). I make this bread year-round, but my family insists it's a "must" for the holidays. Combine the warm milk and butter in a separate bowl or measuring cup. Instructions to make Hawaiian Guava Bread: Boil down the guava juice until it becomes 160 ml. Mix in flour with a wooden spoon until dough forms a ball. Mix with wooden spoon until ingredients are well incorporated. #hawaii #hawaiilife #hi #a, Great view from the top of Pu'u Ku'ili at Kekaha K, Aloha, were happy to be welcoming back visitors, It doesnt take long for nature to start reclaim, The Waikloa Anchialine ponds are a pretty preser, Tidal pool reflections . If it is still sticking like crazy add a couple more tablespoons of flour. round baking pans lined with parchment. i had a stint as a child where i decided i didn't like bread. Stir in remaining flour, 1/2 cup at a time, mixing well after each addition to form a stiff dough. Take one edge and fold it into the middle. Also, follow me at Cookin With Mima onFACEBOOK|INSTAGRAM|PINTERESTfor all of my latest social posts and recipes. Sweetbreads Famous the World Over. While its traditionally reserved for meals around major Roman Catholic holidays, the popularity of the baked delicacy spurred a major period of experimentation with other Hawaiian foods. Rick BaylessGuava Bread - Rick Bayless . Let dough rest covered in a warm place until doubles in volume. 3 1/2 cups bread flour (tap measuring cup to avoid air pockets; about 500 grams) 1 tablespoon active dry yeast (11 grams) 1 1/2 teaspoons salt (7 grams) Egg wash (whisk together 1 egg with 1 teaspoon water) Simple syrup (optional: 2 teaspoons of sugar, dissolved in 2 teaspoons hot water) Instructions I'm going to have to try this! We provide many Tastes of Aloha items such as jams, jellies, butters, teas, honeys, granola, syrups, Hawaiian Coffees, Hawaiian Chocolates and Hawaiian Gift Boxes! In another bowl, add applesauce, sugar, pineapple guava, and egg. Place another slice over to form a sandwich. 1: Dissolve sugar in water in large mixing bowl. Punch down dough to release air. Thanks for the recipe! Bake the loaves for 30-35 minutes, or until golden brown. Beat yeast mixture, pineapple juice, sugar, eggs, melted butter, 1/2 cup water, vanilla, and ginger together in a large bowl. Find me sharing more family-friendly inspiration on Pinterest and Instagram. Most of the local bread makers have passed down their traditional family recipes for generations. Save my name, email, and website in this browser for the next time I comment. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. If you prefer the rolls to be more sweet, add an extra 1/4 cup of sugar into the dough mixture. Trying to plan out how much time I need to set aside to make this! Thank you for sharing. About 10 minutes. Serve with coconut syrup and a dusting of powdered sugar. Put warm water into a large bowl, add yeast. You just scrape it down a little on the sides and when you go to roll it out, you can dust it a little. Top with whipped cream and sprinkle diced macadamia nuts. Cover the bowl with a cloth and set in a warm place to rise for 1 hour. Mix with wooden spoon until ingredients are well incorporated. When autocomplete results are available use up and down arrows to review and enter to select. 2023 So with instant yeast, just add it right into the dough? Instructions. Slice sweet bread into desired size slices. Very delicious. 3. Mix until incorporated (may be somewhat curdled). Then I will put it in a freezer safe ziplock or another freezer safe container. I could definitely make a meal out of it. Just saying , What fo u mean by pakages of dry yeast??? Put warm water into a large bowl, add yeast. We love to toast it and slather some butter on it.I'll have to try this out and see how it compares. Turn onto a lightly floured surface; divide into thirds. 3 large eggs, lightly beaten 6 to 7 cups unbleached organic all-purpose flour Instructions Dissolve yeast in warm water. Instructions. Bread flour is hard to find in my country. Love Hawaiian bread. I hope you try it, enjoy it, rate it and share it with your friends and family! Deflate dough and turn it out onto a well floured surface. We provide many Tastes of Aloha items such as jams, jellies, butters, teas, honeys, granola, syrups, Hawaiian Coffees, Hawaiian Chocolates and Hawaiian Gift Boxes! When ready to eat, thaw them in the fridge over night. . Thanks for the recipe. But no one wants a gooey center to their bread. This guide shares must-see and taste as you make your way from Kailua-Kona to Hilo and explore the Big Island of Hawaii. Remove from bowl and knead in 1/2 cup flour. Here you will find easy, fast and family friendly recipes. This recipe was revised and updated from the recipe posted originally in 2010. Add box of bread mix. 4.8/5 (15) Calories: 146 per serving Total Time: 1 hr 1. Bake at 350degrees 25 to 30 minutes. The Punaluu Bake Shop is a local Hawaiian sweet bread bakery located on the Big Island of Hawaii. Cover and place in warm place and let rise about 1 hour. Here you will find easy, fast and family friendly recipes. Allow the rolls to rise in a warm place (if making overnight rolls, remove them from the refrigerator and allow them to come to room temperature first) until doubled in volume (about 1 hour). Punch down dough. Combine the wet ingredients: In the same mixing bowl, using a paddle attachment, add in butter, eggs, milk, pineapple juice, honey, and give it a quick mix on low speed until well combined. (If it gets hotter than that, set it aside until it has cooled to 110F 115F so that you dont risk killing the yeast.). I have a bread machine and would use it on the doaugh setting to make the dough. 5 cups/22 oz/625 g bread flour 1 teaspoon salt Combine the yeast, water and a pinch of sugar in the bowl of your stand mixer fitted with the paddle attachment. Spread generously over 6 slices of sweet bread. Punaluu Bake Shop. Brush the dough slices with egg wash and bake for 20 to 22 minutes. Top with whipped cream and sprinkle diced macadamia nuts. Combine egg and 1 tablespoon water; brush loaf. Set aside until its foamy. Place on a wire reack to cool. It needs to be big- the original loaf bursts outside the pan edge- so should I just divide this in 2? Beat remaining egg in a small bowl until smooth. Whenever there is an issue with the dough rising, its usually an issue with the yeast. Knead for 5 minutes. Allow it to sit for 5 minutes, or until the yeast foams. When it first opened in the mid-'80s at Punalu'u Black Sands Beach Restaurant, it became known for its signature sweet bread loaves. Everything had been updated. * Percent Daily Values are based on a 2,000 calorie diet. All made from our famous shortbread cookie recipe and available in a variety of flavors macadamia nut, guava, coconut and coffee. Dinner in under 30 minutes! 95-5642 Mamalahoa Hwy, Naalehu, Island of Hawaii, HI 96722 +1 808-929-7343 Website. Tag me on Instagram @tasteandtell Grease or spray 1 8 x 4 loaf pan. I can testify that even if you totally screw up this recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I made these for ham and cheese sliders. Sorry about that. Let rise for 1.5 to 2 hours. Parallel to Robert Taira's own childhood connection to sweet bread in the '50s, others began forming their own to his product. . Cover; let rise in warm place about 15 minutes. 2023 Make the cake: In a large bowl, whisk the cake flour, baking powder and kosher salt until combined. Soft and fluffy, these homemade Sweet Hawaiian Bread Rolls are going to be your familys favorite. Tin Shack Bakery is a fun and funky cafe with beach shack decor and high quality coffee and baked goods that make it a must-visit. Hawaiian Electric installs EV fast charger station at Punaluu Bakehsop. Come and Enjoy a Taste of Aloha with us! When cooled to lukewarm, beat in eggs and yeast mixture. In a large bowl, combine 3 cups flour, potato flakes, sugar, salt and ginger. You could try, I have not tested it but it shouldnt be that huge of a difference. "I got 32 rolls and an 8x4-inch pan of bread. a slice of hawaiian sweet bread put me on the road to recovery, and i'm not kiddinggood stuff! So you may be tempted to pull it out of the oven when it is lightly golden. There are no more typos. Open 9-5 daily. If you prefer them to have a less brown color, bake at 350 F instead for 22-24 minutes, or until desired color. Be sure to check the expiry date of your yeast. In a small bowl, dissolve yeast in warm water; let stand until bubbles form on surface, 5 2. Then microwave the mixture in 30-second intervals until it reaches 110F. Mix sugar, hot milk, butter, and salt together in a large bowl, stirring until butter melts. Add the butter mixture to the bowl, followed by the yeast mixture. #sunset #hawaiis, Beautiful Kaunaoa Beach (Mauna Kea) we hiked ov, Happy Mothers Day. In a stand mixer with a dough hook attachment, slowly add in oil, salt and flour. While the flavor is subtle, these Hawaiian rolls are sweeter than regular dinner rolls but making them is just as easy as a regular roll. With this recipe, you can make Hawaiian loaf bread that feels, tastes, and even smells the same. Cover and let rise until the dough has doubled, about 1 1/2 hours. Bake at 375 for 35 to 40 minutes until golden brown. Let the bread cool in the pan for 5 minutes and brush with glaze. I used some applesauce instead of the pineapple juice. 2 Melt the butter, then add the pineapple juice and milk and heat until its about 110F. Switch to a dough hook for 5 minutes on medium speed. Lauded by none other than Hawaii Magazine, Punalu'u Bake Shop attracts over 200,000 visitors every year and is the most-visited bakery in the state of Hawaii.In addition to traditional Hawaiian rolls, which are toothsome and baked to perfection, their bakery crew specializes in unique sweetbreads made with local, fresh guava and taro. (Alternately, turn the dough out onto a surface and knead, adding flour as needed, until smooth and soft.). KING'S HAWAIIAN Rolls are the perfect size to make great-tasting slider rolls . Stir in the salt. Claimed. Uncover the loaf and brush it with the egg. Touch device users . Not too overpowering it didnt taste like dessert but sweet enough for you to know that it is something special. Add shortening, margarine or butter. Add shortening, margarine or butter. They are still wonderful the day after baking. Preheat the oven to 350F. Finding Delicious Malasadas on the Big Island, Delicate and creative Japanese desserts on Big Island Hawaii. Place on baking sheet. A frozen delight made famous in Hawaii, a visit to the Big Island is incomplete without a tropical treat from Scandinavian Shave Ice. Leave batter in bowl and cover with cloth and place in warm place. Use a flat beater in your stand mixer for 3 minutes. Sign up to receive exclusive offers and specials, Copyright Check out what Hawaii Magazine has to say about the Punaluu Bakeshop cafe and grab one of our famous lilikoi malasadas to enjoy. ", "Awesome," according to fausterlady. How to Make Hawaiian Bread 1 - Combine the yeast and the water and let them sit until it starts to foam. 8 Start adding in the remaining flour 1/2 cup at a time. I believe it was a typo when we inputted the recipe. Once again Mahalo Nuil Loa.. Yes, prepare the recipe as directed the day before. If you dont have a thermometer, use a wooden spoon to tap on top of the loaf. Use room temperature pineapple juice for the best results. . Directions: Put warm water into a large bowl, add yeast. ; Mix until the cohesive dough starts to form, approximately 30 seconds to 1 minute.Use rubber spatula to scrape any flour still sticks on the sides of the bowl if necessary. You can also freeze the baked loaves. Growing upmy mom would sometimes pick up a roasted chicken and a package of Hawaiian sweet rolls from the store.